Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
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Description
A detailed guide to 41 of the most widespread wild foods in North America, covering how to find and identify them, which parts are used, when and how to harvest them, and how to prepare them for the table. The cultural and natural history of the plants are also discussed. There is no overlap between the plants covered in this book and The Forager's Harvest.
Technical Specifications
Height
23.2 cm
Length
15.4 cm
Width
2.5 cm
Weight
2.12 kg
Release date
1 March 2010
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Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.
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