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CLASSIC Curved Boning Knife
Made in Solingen, Germany
Precision forged, full tang.
Triple riveted handle.
High carbon, stainless steel.
58 Rockwell hardness.
De-bone chicken and fish with ease using this Wusthof Classic 6 inch curved boning knife. The precision forged blade is made from a single piece of sturdy high-carbon steel that resists stains and corrosion. With a full tang and triple-riveted handle, this knife offers exceptional durability and control. Backed by a manufacturer's lifetime warranty, this knife is a kitchen essential.