12" Shiitake Mushroom Log

12" Shiitake Mushroom Log
- Logs are hand-cut and inoculated with shiitake mushroom spores in visible drill holes that are covered in cheese wax.
- Grow Your own Shiitake Mushrooms At Home
- Metal plaque on underside of log states date of inoculation, Logs can be stood upright or laid horizontally for growing.
- Approximately 12”L , 4-6” diameter Keep this for yourself or give the best gift anyone could get! The Shiitake Log is the talk of the town!
This is a 12"Shiitake Log that will give you Shiitake Mushrooms for the new 2+ years! Shiitake mushrooms are delicious in everything from stir-fries and soups to pasta dishes and stews. Logs are hand-cut and inoculated with shiitake mushroom spores in visible drill holes that are covered in cheese wax. Logs can be stood upright or laid horizontally for growing. Metal plaque on underside of log states date of inoculation. Just soak the log for 24 hours in cold water, mist it occasionally, and watch your crop emerge once the inoculation period is reached! 12" long, approx. 3"-6" diam. 4-7 lb. This strain features a fast spawn run, large, thick, first flush mushrooms with heavy yields! This is a great choice for a first time growers! How to Care for your Logs! â€¢ Choose a nice shady spot in your yard for your Mushroom log â€¢ When the spawn run is complete, the mycelium takes 6-12 Months from the inoculation date to start fruiting. When you can see fine white fibers (hyphae) running through the ends of the log they are ready for fruiting. â€¢ Shock the logs to initiate fruiting by knocking one end of the log sharply on hard ground and totally immersing it fully in cool or cold water for 24 hrs . The water should be non-chlorinated, i.e. rainwater or tap water left to stand overnight. â€¢ You should be able to "Force Fruit" your log every 2 - 3 Months with these soaking. The monthly soaking keeps the moisture content high which the Mushroom Logs need to produce fruit! â€¢ Let the logs rest after each fruiting for 8 weeks. This resting period is for the mycelium to extract more nutrients from the log for more mushrooms. Harvest Time! â€¢ The mushrooms can be harvested at any time by taking a sharp blade and cutting them flush with the log at the base of the mushroom; however, it is best to harvest them just after the gills are exposed. BEST GIFT EVER.. Keep one and give one!
Country USA
Brand 2funguys
Manufacturer 2funguys
Binding Misc.
ItemPartNumber 12shiitake
Model 12"2fg
UPCs 709619020989
EANs 0709619020989
ReleaseDate 0000-00-00

Country	USA
Brand	2funguys
Manufacturer	2funguys
Binding	Misc.
ItemPartNumber	12shiitake
Model	12"2fg
UPCs	709619020989
EANs	0709619020989
ReleaseDate	0000-00-00

12" Shiitake Mushroom Log

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