Home & Kitchen > Kitchen & Dining > Kitchen Utensils & Gadgets > Bar & Wine Tools

Oak Infusion Spiral 2.5" for Whiskey | Oak Spirals for Aging Whiskey, Wine & Beer (Pack of 4) | Barrel Aged in a Bottle Infusion Spiral for Wine Making & Craft Beer

Product ID: B00R2JFODK Condition: New

Payflex: Pay in 4 interest-free payments of R249.25. Read the FAQ

Available in other options.

View variations

R 997

includes Duties & VAT

Delivery: 10-20 working days

Ships from USA warehouse.

Secure Transaction

VISA Mastercard payflex ozow

Product Description

Oak Infusion Spiral 2.5" for Whiskey | Oak Spirals for Aging Whiskey, Wine & Beer (Pack of 4) | Barrel Aged in a Bottle Infusion Spiral for Wine Making & Craft Beer

SINGLE BARREL, DOUBLE BARREL? NO BARREL! : Getting your hands on a barrel for brewing can be a pricey and lengthy experience. Get the same flavors as aging barrels with our premium oak aging spirals that are much easier to get
RAPID FLAVOR EXTRACTION: Our premium toasted oak spiral use the end grain of the wood allowing flavor infusion 8x faster versus using oak barrels for aging whiskey.
ADD ANYTIME: Introduce premium characteristics to wine, whiskey, beer, or spirits with our oak aging spirals. Add at all stages of the fermentation and aging process without leaving a mess.
TWO WEEKS IS ALL YOU NEED: After just two weeks all of the flavor is extracted from our oak barrel spiral. Re-use in a grill or smoker once you've completed your bottle aging to add unique flavors to your latest bbq creations
QUALITY GUARANTEED: Just 100% pure wood. No additives or preservatives in our wood spirals for aging whisky so you just add the natural wood flavor to your homebrew without a large expensive barrel or cask

Barrel aged flavor. One bottle at a time. Oak barrels have long been essential for aging premium wine, beer, spirits, vinegar - even hot sauce. Now, the ability to achieve similar results directly in the bottle - adding elements of flavor, color, aroma and complexity - is made possible with oak infusion spirals from The Barrel Mill. It's a new twist on a centuries-old tradition. Directions, from spirits to beer to cocktails. Simply add one infusion spiral stick to a standard bottle of whiskey, rum, tequila or unaged white whiskey ("moonshine") or when bottling your homebrew bomber or growler of IPA, stout, or porter. You will notice a color change within days and can begin sampling after a week to determine preferred effect. Flavor will be completely extracted at two weeks.