Art of Celebration Southern California: The Making of a Gala

From planners, caterers, and entertainers to floral designers, ice sculptors, and lighting gurus, these compendiums share the passions and motivations of the event industry's most popular specialists—and even a few of their best-kept secrets to executing unforgettable occasions. Each affair is accompanied by lighthearted editorial, providing a look behind the scenes at birthdays, corporate functions, religious milestones, and charity galas. With beautiful, lavish photographs, these collections invite readers to walk the red carpet and enjoy the splendor of elite events thrown by world leaders, royalty, celebrities, and other members of high society.

 

World-renowned venues such as the Resort at Pelican Hill, culinary geniuses including Wolfgang Puck and entertainment gurus such as Wayne Foster are among the variety of individuals and firms whose work and philosophies are highlighted in this insightful guide to Southern California events.