Baking With Quinoa: Healthier Bread, Muffin, Cookie and Cake

Baking With Quinoa: Healthier Bread, Muffin, Cookie and Cake Recipes

Quinoa, often considered a 'powerhouse' of nutrients, can be used to make favorite dishes healthier than ever. While many people use quinoa for vegetable dishes, side dishes and even main dishes, using quinoa in breads, cakes and cookies is often overlooked. Best Selling Author of Quinoa Recipes for Weight Loss, Sarah Clarence has created another recipe book using the fabulous seed quinoa. In her new book Sarah shows how easy it is to create fabulous and more nutritious breads, muffins, cakes, drop cookies, bar cookies and brownies with quinoa seed and quinoa flour.

Country	USA
Brand	CREATESPACE
Manufacturer	CreateSpace Independent Publishing Platform
Binding	Paperback
ItemPartNumber	black & white illustrations
Model	black & white illustrations
EANs	9781478206644
ReleaseDate	0000-00-00

Baking With Quinoa: Healthier Bread, Muffin, Cookie and Cake Recipes