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Waste Management
POR
Chinese Water Systems: Volume 4: Applied Water Management in China (Terrestrial Environmental Sciences)
R 1,982
The Business of Mining: The Mining Business, Uncertainty, Project Variables and Risk, Royalty Agreements, Pricing and Contract Systems, and Accounting for the Extractive Industry
R 1,698
The Tunnel under the Lake: The Engineering Marvel That Saved Chicago (Second to None: Chicago Stories)
R 1,176
Outsmart Waste: The Modern Idea of Garbage and How to Think Our Way Out of It
R 3,203
Introduction to R-744 (CO2) Refrigeration
R 1,297
Charging Forward: Lithium Valley, Electric Vehicles, and a Just Future
R 1,055
Why Should I Recycle?: Environmental Picture Book about Sustainability for Kids (Classroom and Homeschool Supplies) (Why Should I? Books)
R 664
Food Waste Log Book: Track Food Loss, Cost, and Waste Reasons | Inventory Waste Management Record Keeper for Restaurants, Cafeterias, Food Trucks & Kitchens | 8.5" x 11" | 100+ Pages
R 1,297
TEXTBOOK OF ENVIRONMENTAL ENGINEERING
R 543
Food Waste Log Book: Reduce Food Waste, Track Kitchen Inventory, and Improve Sustainability — Logbook for Restaurants, Cafes, Caterers, & Commercial Kitchens | 8,5x11 Inches, 120 Pages.
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