Van Leeuwen Artisan Ice Cream Book: Classic Flavors and New Favorites

The Dessert Book

Milk!: A 10,000-Year Food Fracas

The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook

The Big Book of Cookies (Betty Crocker Big Books)

Food to Die For: Over 50 Recipes and Stories from America's Most Legendary Haunted Places (A Spooky Paranormal Cookbook with Creepy Meals, Eerie Destinations, and Spine-Tingling Ghost Tales)

Great British Bake Off: Big Book of Baking

Sally's Baking 101: Foolproof Recipes from Easy to Advanced

Wicked Good Quick Breads: Insanely Delicious Quick Bread Recipes for Sweet and Savory Loaf Cakes (Easy Baking Cookbook Book 19)

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]