Calcium Chloride- 2 oz. by Midwest Home Brewing and Winemaking Supplies
Product Description
Calcium Chloride- 2 oz. by Midwest Home Brewing and Winemaking Supplies
- Calcium Chloride
- 2 oz
- Lowers pH
- Adds water hardness to beer
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil.
Technical Specifications
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