Chef Merito

Breading HOT Seasoning 8 oz | Spicy Crispy Coating | Ideal for Fried Chicken, Seafood & Vegetables | Authentic Latin Flavor Since 1985

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R 413
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Description

  • BREADING HOT SEASONING: Add some spice to your next Milanesa, "bistek empanizado" and "chicken fried steak". You do not need to add anything but the meat.
  • PANTRY STAPLE: Empty the contents in a deep dish, "dip" the steak, chicken, or fish in the breading on both sides and then fry or even grill.
  • AUTHENTIC LATIN FLAVORS: Chef Merito offers a wide range of authentic Latin American flavors, including Mexican, Cuban, Puerto Rican, and more, allowing you to bring the taste of traditional Latin American cuisine to your kitchen!
  • TRUSTED QUALITY: Trusted for 40 years, Chef Merito seasonings, marinades, and breading bring the best possible flavor to your home cooking.
  • HOW TO USE: For thinly cut chicken, beef, fish or Tukey fillets: place contents of Chef Merito Breading Mix in a dry dish. Set aside. In a clean bowl, beat 1 egg. Take the fillets and dip in the beaten egg. Place the fillet on the Chef Merito Breading Mix. Cover well on both sides. Heat oil in the skillet (about 1 inch deep of oil). When hot, place the breaded fillets and fry until golden. Serve. For Veggies: thinly slice and deep fry until golden brown.
Technical Specifications
Manufacturer
CHEF MERITO
Size
8 Ounce (Pack of 1)
Release date
19 June 2023
Shipping & Delivery

Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.

Returns & Exchanges

We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.