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Cookbooks, Food & Wine

Classic Recipes for Modern People

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Classic Recipes for Modern People

Chef brothers Max and Eli Sussman are back with their fourth cookbook, Classic Recipes for Modern People, featuring over 75 recipes that reimagine classic dishes from their childhood and yours, with a little humor baked in along the way.

Classics Recipes for Modern People is the definitive collection of classic recipes that have been reinvented, rejiggered, reordered, and re-created by Max and Eli Sussman. They believe that recipes should be ever expanding and evolving, a philosophy they practice in both their professional and home kitchens. That a dish â€œno matter how classic and iconicâ€”has the ability to morph into something new and fantastic.â€

Divided into eight sections like â€œClassics from Our Childhood,â€ TV Dinner Classics,â€ â€œFuture Classics,â€ and â€œBreakfast Classicsâ€ readers will find reinvented dishes inspired by Max and Eliâ€™s childhood in Detroit, the frozen food aisle, followers on social media, and more. Everything old is new again - tastier, bolder, and better. Welcome to the new classics.
Country USA
Brand Weldon Owen
Manufacturer Weldon Owen
Binding Paperback
PartNumber 9781616288129
Height 9.5
Length 8
Weight 1.34922904344
Width 0.6
ReleaseDate 2015-03-31
NumberOfItems 1

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