Clucker-Truss Elastic Gourmet Trussing Strings; 6 Inch White Heavy Duty (Pack of 60)
Product Description
Clucker-Truss Elastic Gourmet Trussing Strings; 6 Inch White Heavy Duty (Pack of 60)
- CLUCKER-TRUSS: Replaces traditional cooking string, butcher twine, or ties received with purchase of rotisserie ovens; No tying necessary
- ELASTIC: Provides stretch and ease of application; adjusts to maintain tight truss during cooking process
- USE: Hold legs and wings of poultry in place during rotisserie or conventional roasting or frying; Tie roasts and chops; Hold together pre-sliced ham and rib racks; Bundle vegetables for steaming; Secure pinwheels or other specialty products
- VERSATILE: Can be used in conventional, rotisserie, microwave, or convection ovens; Also on stove top, grill; in fryers and multi-cookers such as the Instant Pot; Heat safe to 500 degrees Fahrenheit; Can be used for freezer storage.
- SAFE: FDA approved; BPA free; Made of food-grade material
The Clucker-Truss Elastic Gourmet Truss Strings are designed to replace traditional kitchen string or butcher twine in the prepping and cooking process. These bands secure the legs and wings of poultry firmly to the body without the hassle of having to tighten and tie string or twine. The increased elasticity makes it easy to apply and offers extraordinary holding power. The Clucker-Truss can also be used to hold together roasts, rib racks, pre-sliced ham, pinwheels, bacon wrapped filets, vegetable bundles, and other specialty products. The 6" bands can stretch to fit up to a 7-pound roasting chicken. Use multiple strings to secure your roast before searing and roasting or cooking in your multi-cooker. Our elastic bands are heat resistant up to 500 degrees Fahrenheit and can be used in conventional, rotisserie, microwave, or convection ovens; as well as on the stove top, grill, or in any multi-cooker such as the Instant Pot. Do not expose to direct flame. FDA approved.
