The Frugal Gourmet's Culinary Handbook: An Updated Version of an American Classic on Food and Cooking
This is the first anthology devoted exclusively to the subject of colour in film and its history, production and technology.
Set out in thematic sections, the book addresses key issues in the field including:
Including case studies too, this is the perfect introductory guide to a key element in film form and theory. A must for any student starting a film studies course.
| Country | USA |
| Brand | Routledge |
| Manufacturer | Routledge |
| Binding | Paperback |
| ReleaseDate | 2006-08-10 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9780415324427 |