The Court of Two Sisters Cookbook (Third Edition) (Restaurant

The Court of Two Sisters Cookbook (Third Edition) (Restaurant Cookbooks)

A classic is updated for a new generation!

The iconic Court of Two Sisters restaurant is known for the best Creole dining in the Crescent City. Joseph Fein III and his brother, Jerome, operated the business for years and wrote the original version of this cookbook with food historian Mel Leavitt. Now a new generation has stepped into their shoes. Bring home the historic flavors of this French Quarter jewel with recipes for their famous Barbeque Shrimp, Bread Pudding, and signature Turtle Soup. With new photographs and additional recipes, this modernized classic offers a comprehensive history of the city and restaurant, making it a must-have for any lover of New Orleans cuisine.
Country USA
Brand Pelican Publishing Company
Manufacturer Pelican Publishing
Binding Hardcover
ReleaseDate 2016-11-02
UnitCount 1
EANs 9781455622412

The Court of Two Sisters Cookbook (Third Edition) (Restaurant Cookbooks)