Dashi Stock Using Premium Bonito - Japanese Umami Soup Stock, (dashi powder, dashi broth) Use specially-selected ingredients from Japan [ SAMURAI SNACK ] (8.8g×42pacs)
R 1,484
or 4 x payments of R371.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.
Dashi Stock Using Premium Bonito - Japanese Umami Soup Stock, (dashi powder, dashi broth) Use specially-selected ingredients from Japan [ SAMURAI SNACK ] (8.8g×42pacs)
Japanese umami powder
✅【LUXURIOUS DASHI STOCK USING PREMIUM BONITO 】 This is a dashi powder japanese made with dried "Honkare-bushi" bonito flakes from Yaizu City(Shizuoka Prefecture, where is famous as the three major production areas of bonito flakes in Japan), boiled dried urume mackerels from Kumamoto Prefecture, dead mackerel flakes from Yaizu, Koshin shiitake mushrooms from Miyazaki Prefecture, and Rishiri kelps. This dashi packet can produce a clear soup with strong flavor.
✅【JUST PUT IT IN HOT WATER】 Place the dashi packet in a pot of cold / hot water, then heat it. When the water comes to a boil, turn the heat to medium. and a delicious dashi soup is ready in about 1-2 minutes. This dashi packet can be used not only for soups, but also good to open the packet and sprinkle the powder on dishes or pickles, and use as umami seasoning.
✅【MAKE EXCEPTIONAL SOUP IN SHORT TIME】 The umami taste, which is important in Japanese cooking, need long time to develop. This dashi stock is easy to use without consuming time, as they take only a minute or two to produce a mouth-watering dashi broth with umami taste.
✅【WELL-BALANCED NUTRITION】This Japanese-style dashi packet is made from six different ingredients including umami seasoning in powder form with a rich "umami" taste. This dashi powder japanese contains a good balance of potassium, iron and other nutrients.
✅【RECOMMENDED USE】 This bonito flakes dashi powder can be used in soups and light-flavored simmered dishes, and does not require to add any other flavor. The broth may be little thick for a miso soup, so please use less miso paste. It is also recommended to use this for ramen broth for making homemade soy sauce ramen.