de Buyer Blue Carbon Steel Crepe & Tortilla Pan - 8”

de Buyer Blue Carbon Steel Crepe & Tortilla Pan - 8” Diameter, 6.25" Cooking Surface - Ideal for Making & Reheating Crepes, Tortillas & Pancakes - Naturally Non-Stick Finish - Made in France
- BLUE CARBON STEEL PAN - This pan is perfect for making or reheating crepes, tortillas & pancakes. Thanks to its traditional, steel-welded French handle, your hand stays away from the heat while cooking.
- NATURALLY NON-STICK - Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is made from a naturally non-stick material without any artificial coatings.
- EASY TO SEASON - Wash with hot water, dry thoroughly. Gradually heat to med-hi. Apply thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi again for 2 mins.
- BLUE CARBON STEEL - The unique blue finish is achieved through a special heat treatment process. With proper care, the pan will develop a beautiful, dark patina over time, enhancing the non-stick properties and becoming a cherished kitchen heirloom.
- ROOTED IN FRENCH CULINARY TRADITION - Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
HICâ€™s French Crepe Pan offers the perfect cooking surface for delicate crepes, caramelizing vegetables, and pan searing meat. Made in France from blue steel thatâ€™s easy to season and maintain, it builds up a natural patina with use over time for a foolproof non-stick quality with quick food release. Specially designed with a contoured handle to assist in swirling crepe batter to form perfectly thin, delicate crepes. With a cooking surface of 6.5-inches and overall surface of 8-inches, rim to rim, its shallow depth and flared sides allow delicate foods to be flipped and plated effortless without them breaking apart, from crepes to fluffy pancakes and fried eggs. It works equally well for braising meat, poultry, and fish. A great addition to cooking tools for easy, professional-style cooking in the home kitchen. To season before first use, simply wash in hot, soapy water and scrub with a stiffer brush to remove protective wax coating. Dry thoroughly. Add enough cooking oil to cover the bottom of the pan and heat it over medium flame until smoke appears. Carefully discard the oil and wipe the pan with a paper towel. Voila, the pan is now seasoned and ready for use. To clean after each use, hand wash under hot water with a gentle sponge. Always dry thoroughly. Do not use soap, clean in the dishwasher, or scrub with abrasives, as these will spoil the natural patina buildup and its non-stick quality. Never soak the pan, as it could rust. Should rust occur, simply scrub rust away and repeat the seasoning process. Made in France from blue steel.
Country USA
Brand de Buyer
Manufacturer de Buyer
Binding Kitchen
ItemPartNumber 5303.20
Model 2464
Color Dark Blue
Size 8''
UnitCount 1
EANs 9313996039208
ReleaseDate 0000-00-00

Country	USA
Brand	de Buyer
Manufacturer	de Buyer
Binding	Kitchen
ItemPartNumber	5303.20
Model	2464
Color	Dark Blue
Size	8''
UnitCount	1
EANs	9313996039208
ReleaseDate	0000-00-00

de Buyer Blue Carbon Steel Crepe & Tortilla Pan - 8” Diameter, 6.25" Cooking Surface - Ideal for Making & Reheating Crepes, Tortillas & Pancakes - Naturally Non-Stick Finish - Made in France

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