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Diastatic Dry Malt Powder - 2.5 Lb Tub

Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.

Diastatic Dry Malt Powder - 2.5 Lb Tub
- This free flowing diastatic powder was specially formulated to provide an economical combination of enzymatic activity, sweetness and appealing crust color to baked goods.
- Recommended usage is 0.5 to 5% based on flour.
- When replacing liquid diastatic syrup, use the same levels and add an additional 4 ounces of water for every pound of Dry Malt product used.
- Use this powder in baked goods such as breads, rolls, buns, crackers, sweet doughs, cakes and cookies.
- 2.5 Lb Tub - by WinCrest Bulk Foods
This free flowing diastatic powder was specially formulated to provide an economical combination of enzymatic activity, sweetness and appealing crust color to baked goods. Recommended usage is 0.5 to 5% based on flour. When replacing liquid diastatic syrup, use the same levels and add an additional 4 ounces of water for every pound of Dry Malt product used. Use this powder in baked goods such as breads, rolls, buns, crackers, sweet doughs, cakes and cookies.
Country USA
Brand WinCrest Bulk Foods
Manufacturer Red Star
Binding Misc.
Size 40 Ounce (Pack of 1)
UnitCount 1
UPCs 727363267580
EANs 0727363267580
ReleaseDate 0000-00-00

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