Dried Wood Ears Mushroom (2 oz) By ChoripDong (2 oz)
Product Description
Dried Wood Ears Mushroom (2 oz) By ChoripDong (2 oz)
Wood ears mushrooms are most often used in Korean style Chinese foods, Tangsuyuk (sweet and sour pork), Jjamppong (spicy seafood noodle soup), and Japtangbap (stir-fried seafood on rice).
Technical Specifications
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