Cutting Edge Cultures
Easy Skyr Yogurt Starter by Cutting Edge Cultures Creamy, Healthy, Homemade Yogurt in Just 24 Hours No Yogurt Maker Neccessary Heirloom Traditional Non GMO No Additives Or Preservatives Keto & Low Carb Friendly Super Gut Promoting 2 Packets for 1 Quart Each (Skyr Starter)
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Description
- AUTHENTIC ICELANDIC SKYR AT HOME COMPLETE BUNDLE: Make thick, creamy, traditional Skyr yogurt in your own kitchen with one easy bundle that includes 2 heirloom starter packets and a reusable fine mesh strainer bag everything you need to culture AND strain.
- NO YOGURT MAKER NEEDED 4 SIMPLE STEPS: Warm the milk, stir in the starter, incubate, and chill. Use a Thermos, insulated flask, sous-vide, oven with the light on, or a yogurt maker clear instructions are included for multiple methods, so you can make homemade Skyr with what you already own.
- STRAIN FOR THAT SIGNATURE THICK, HIGH-PROTEIN TEXTURE: The included reusable fine mesh bag holds the yogurt and drains the whey. strain briefly for creamy yogurt-style Skyr, or longer for dense, cream-cheese-thick, protein-concentrated Skyr. You control the texture.
- YOUR YOGURT, YOUR WAY: Customize with fruits, honey, or flavors for a perfect treat every time - endless delicious possibilities! Keto & Low Carb Friendly: With only 2 calories per serving, 0g fat, and 0.2g carbs, this starter is perfect for keto, low-carb, and health-conscious diets.
- HEIRLOOM CULTURES YOU CAN REUSE AGAIN AND AGAIN: Made with traditional freeze-dried live active heirloom cultures (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus). Each packet makes up to 1 quart, and you can save ¼ cup of finished yogurt to culture the next batch perpetuating your starter almost indefinitely and saving money on every batch.
- CLEAN INGREDIENTS, KETO & LOW-CARB FRIENDLY, NON-GMO: Just 2 calories, 0g fat, 0mg sodium, 0g sugars, and 0.2g carbs per ¼-packet serving. No added sugars, artificial flavors, thickeners, or mystery ingredients in the starter you control the milk and what goes into every batch, making it ideal for keto, low-carb, high-protein, and clean-eating lifestyles.
- HOW MUCH YOGURT DOES EACH PACKET MAKE? Each starter packet makes up to 1 quart (about 1 liter) of cultured Skyr yogurt before straining. The package contains 2 packets, so you can make 2 fresh quarts from the box or many more by reculturing ¼ cup of finished yogurt to start each new batch.
- CAN I REUSE THE STARTER TO MAKE MORE BATCHES? Yes. Because these are heirloom-style cultures, you can save ¼ cup of finished yogurt from one batch and use it as the starter for the next, instead of opening a new packet. For best results, reculture within about two weeks to keep the cultures vigorous.
- WHY MAKE SKYR AT HOME INSTEAD OF BUYING IT? Homemade Skyr is fresher, dramatically less expensive per quart than store-bought tubs, and free of added sugars, thickeners, gums, and artificial flavors found in many commercial yogurts. You control the milk, the thickness, the sweetness, the live probiotic activity, and the ingredients perfect for parents, athletes, gut-health-focused eaters, and anyone who values clean, traditional, homemade food.
- WHAT KIND OF MILK CAN I USE TO MAKE SKYR? Use whole, 2%, skim, or whatever dairy milk you prefer whole milk yields the richest, creamiest Skyr, while skim milk yields a leaner, more traditional high-protein result. The final calories, protein, fat, and texture of your homemade Skyr depend entirely on the milk you choose and how long you strain it.
Technical Specifications
Manufacturer
Cutting Edge Cultures
Size
0.0705 Ounce
Weight
0 kg
Shipping & Delivery
Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.
Returns & Exchanges
We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.
