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Encapsulation Technologies for Active Food Ingredients and Food Processing
Product ID: 1441910077
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Product Description
Encapsulation Technologies for Active Food Ingredients and Food Processing
Technical Specifications
Country
USA
Brand
Springer
Manufacturer
Springer
Binding
Hardcover
PartNumber
26438508
Model
26438508
Height
6.4
Length
9.3
Weight
3.6596735492
Width
1.2
ReleaseDate
2009-11-16T00:00:01Z
NumberOfItems
1







