Energy efficient, easy to clean and safe, this single portable induction cook top will facilitate your cooking as much as it will accommodate your kitchen space; soft-touch display, high-quality glass cook top, hard plastic frame; cookware must be made of a magnetic-based material, meaning cast iron or magnetic stainless steel; cookware will NOT work if made of aluminum, copper or glass, including Pyrex; magnet adhering to cookware will validate compatibility; weight capacity up to 35 pounds
Product dimensions 11.4 inch wide x 14.5 inch deep x 2.1 inch high; unit accommodates pan / pot size 4.7 inch to 8.6 inch; net weight 4 pounds; temperature range 150 - 450 degrees Fahrenheit; temperature levels 150, 180, 210, 240, 270, 300, 330, 360, 390, 420, 450 degrees Fahrenheit; electrical specifications: amperage 15, volts 120, watts 1800, plug type NEMA 5-15; material: vitroceramic top, stainless steel base; country of origin: China; unit meets specifications of ETL, Intertek, CUS and FCC
How to clean: clean induction cook top after each use; disconnect the plug and wait until the unit has cooled down; using unclean pots / pans may result in discoloration or stains; do not use benzene, thinner, scrubbing brush, or polishing powder to clean the unit; wipe down the unit using a dishwashing agent and a damp cloth; use a vacuum cleaner to suck up dirt from the air intake and exhaust vent; never run water over the unit as it may cause malfunction if water gets inside
Read all instructions in manual; do not touch hot surfaces; use handles or knobs; unplug from the outlet when not in use and before cleaning; allow to cool off before putting on or taking off parts; the use of accessory attachments that are not recommended by the appliance manufacturer may cause injuries; do not immerse in water; do not heat the pot empty or overheat it; do not place metallic objects, such as knives, forks, spoons, lids, cans and aluminum foils, on the top plate; more in manual
Warning: the power will completely shut off within one second if either: (A) the wrong type of cookware is used OR (B) no cookware is placed on the unit; *USE WITH INDUCTION COMPATIBLE COOKWARE*; *compatible pans / pots: cast iron, enameled iron, stainless steel; flat-bottom pans / pots with diameter of 4.7 inch to 8.6 inch (12 cm to 22 cm); *non-compatible pans / pots: heat-resistant glass, ceramic container, copper, aluminum, round-bottom pans / pots with diameter less than 4.7 inch (12 cm)