HRVST CHEF'S MARKET
Fabrique Délices French Bayonne Ham, Boneless Whole Leg, Aged 12 Months, All-Natural Cured Ham, Ready to Eat, 12 lb Average, Authentic French Charcuterie for Gourmet Kitchens
Free shipping with 3 or more products in your cart
R 15,104
In stock
Duties, insurance and VAT included
Delivered in 10–20 working days —
Free shipping with 3 or more products in your cart
Secure checkout
Your payment is fully protected
Duties & VAT included
No surprise charges at the door
Tracked delivery
Track your order end to end
Returns support
30-day return window
Description
- TRADITIONAL FRENCH CURED HAM: Crafted in the Basque region of France, Fabrique Délices Bayonne Ham is a boneless whole leg aged for 12 months, embodying centuries of French charcuterie expertise and authentic flavor.
- AGED TO PERFECTION: Naturally air-dried and matured for a full year, this ham develops a rich, nutty sweetness with a tender texture and delicate salt balance—perfect for refined culinary applications.
- ALL-NATURAL AND CLEAN LABEL: Made without MSG, sodium nitrite, gluten, or artificial ingredients, this premium ham offers a pure, authentic taste that highlights the integrity of traditional French curing.
- READY TO EAT AND EASY TO PREPARE: This 12 lb boneless whole leg is fully cured and ready to slice, making it ideal for chefs, caterers, and restaurants seeking convenience without compromising artisanal quality.
- PERFECT FOR CHEFS AND GOURMET MENUS: Ideal for charcuterie boards, antipasto platters, sandwiches, or elegant entrées, Fabrique Délices Bayonne Ham brings a touch of French sophistication to every kitchen.
Shipping & Delivery
Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.
Returns & Exchanges
We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.