Food & Freedom: How the Slow Food Movement Is Changing the

Food & Freedom: How the Slow Food Movement Is Changing the World Through Gastronomy

Inspiring the global fight to revolutionize the way food is grown, distributed, and eaten. ï»¿In the almost thirty years since Carlo Petrini began the Slow Food organization, he has been constantly engaged in the fight for food justice. Beginning first in his native Italy and then expanding all over the world, the movement has created a powerful force for change. Â
The essential argument of this book is that food is an avenue towards freedom. This uplifting and humanistic message is straightforward: if people can feed themselves, they can be free. In other words, if people can regain control over access to their foodâ€”how it is produced, by whom, and how it is distributedâ€”then that can lead to a greater empowerment in all channels of life. Whether in the Amazon jungle talking with tribal elders or on rice paddies in rural Indonesia, the author engages the reader through the excitement of his journeys and the passion of his mission. Â
Here, Petrini reports upon some of the success stories that he has observed firsthand. From Chiapas to Puglia, Morocco to North Carolina, he has witnessed the many ways different peoples have dealt with food problems. This book allows us to learn from these case studies and lays out models for the future.
Country USA
Brand Rizzoli Electa
Manufacturer Rizzoli Ex Libris
Binding Hardcover
Color Cream
ReleaseDate 2015-09-01
UnitCount 1
EANs 9780847846856

Country	USA
Brand	Rizzoli Electa
Manufacturer	Rizzoli Ex Libris
Binding	Hardcover
Color	Cream
ReleaseDate	2015-09-01
UnitCount	1
EANs	9780847846856

Food & Freedom: How the Slow Food Movement Is Changing the World Through Gastronomy

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