Food-Borne Pathogens: Methods and Protocols (Methods in Biotechnology, 21)

Food-Borne Pathogens: Methods and Protocols (Methods in Biotechnology, 21)

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Product Description

Food-Borne Pathogens: Methods and Protocols (Methods in Biotechnology, 21)

Technical Specifications

Country
USA
Height
9.36
Length
6.34
Weight
2.7778245012
Width
1.02
ReleaseDate
2005-10-06T00:00:01Z
NumberOfItems
1