Georgia Muscadine Jelly

Byron's Home-Made Preserves and Jellies It's easy to think of many creative uses for each, from appetizer to entree. What better way to eat Byron Plantation home made preserves than on your favorite toasted breads, muffins or bagels? Our tangy Vidalia Onion Jelly makes a tantalizing glaze for steaks or chicken or try it on grilled veggie's. Packaged beautifully in a Plantation basket.