Hardcore Carnivore: Cook Meat Like You Mean It
Product Description
Hardcore Carnivore: Cook Meat Like You Mean It
“A carnivore’s bible.†—Esquire
Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere. From slow-smoked barbecue ribs to perfect cowboy steaks, author Jess Pryles’ recipes are meaty winners. In addition to dozens of recipes for chicken, game, pork, lamb, and beef, Pryles—touted as the “female Ron Swanson†by her loyal followers—covers all the basics, finishes, and tricks of the trade, ensuring you’ll be cooking meat like a seasoned pro in no time.
Technical Specifications
You might also like
Hardcore Carnivore Red: pork, chicken & BBQ seasoning
Hardcore Carnivore MeatChelada: Chili Lime
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]
Meat: Everything You Need to Know
The Carnivore Diet
Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes
The Carnivore Cookbook
Michael Symon's Carnivore: 120 Recipes for Meat Lovers: A Cookbook
Charcoal Seasoning Dry BBQ Rub (5 oz.) Black Magic Charcoal Grill Seasoning Best for Briskets, BBQ Burger, Ribeyes, Pulled Pork, Beef Steaks, Pot Roast, and Grilled Fish