VGVI
The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time (The Science of Food)
Somethin' Outta Nothin': 100 Creative Comfort Food Recipes for Everyone
108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen
Baking for Two: 200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes
The Savory Baker: 150 Creative Recipes, from Classic to Modern
The Cake Bible, 35th Anniversary Edition: A Perfect Book for Serious Bakers and Cake Lovers from Acclaimed Baker Rose Levy Beranbaum. Now Updated with New Ingredients, Equipment, and Methods
The King Arthur Baking School: Lessons and Recipes for Every Baker