Fortuna's Abruzesse Italian Mild Dry Sausage, 14-16oz Stick, Made in USA, Dry Cured for 10 Weeks, Fresh Pork and Natural Seasonings - Perfect for Charcuterie Boards, Antipasto Platters & Snacking
Product Description
Fortuna's Abruzesse Italian Mild Dry Sausage, 14-16oz Stick, Made in USA, Dry Cured for 10 Weeks, Fresh Pork and Natural Seasonings - Perfect for Charcuterie Boards, Antipasto Platters & Snacking
Abruzesse...A dry Italian sausage made from choice cuts of fresh pork that are combined with natural seasonings and dry cured to a mellow Italian sausage flavor. 16-20 sticks. Dry-cured for at least 10 weeks. Delicious!
Technical Specifications
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