Versatile Culinary Ingredient: Enhance your cooking with Judee's Unmodified Potato Starch, a premium gluten-free alternative to cornstarch and tapioca starch. Ideal for thickening sauces and soups, it maintains a smooth texture and rich flavor
Crispy Coatings for Frying: Achieve perfectly crispy fried dishes with this exceptional starch, suitable for frying chicken or crafting Japanese Karaage. Its corn-free food starch composition ensures a delightful crunch that elevates taste and texture
Dietary-Friendly Choice: Crafted in a dedicated gluten-free facility, Judee's potato starch is an excellent choice for those with dietary considerations. Enjoy peace of mind with this nut-free and gluten-free baking essential that supports your health goals
Baking Excellence: Elevate your baking with our starch, superb for thickening pie fillings and enhancing muffin batters with its high absorption capacity. This potato flour for baking consistently enhances texture, making it indispensable for home bakers
Long-Lasting Freshness: Packaged in a resealable pouch, our potato starch ensures prolonged freshness and easy storage. Its resistance to temperature variations makes it a reliable choice for maintaining consistency and flavor in diverse recipes