The Encyclopedia of Mediterranean: Over 350 Recipes from the Center of the Culinary World (Encyclopedia Cookbooks)
| Country | USA |
| Brand | 勁草書房 |
| Manufacturer | Tōkyō : Keisō Shobō, 2010. |
| Binding | Tankobon Hardcover |
| EANs | 9784326602308 |
| ReleaseDate | 0000-00-00 |