The owner of New York's celebrated Felidia presents a collection of over 120 simple but sophisticated recipes from the cuisine of her native Istria, spiced with tidbits of history and tradition and

La Cucina Di Lidia
- Distinctive Regional Cuisine from the North of Italy
The owner of New York's celebrated Felidia presents a collection of over 120 simple but sophisticated recipes from the cuisine of her native Istria, spiced with tidbits of history and tradition and seasoned with warm family memories.

B & W and full-color photographs throughout
Country USA
Manufacturer Broadway
Binding Hardcover
ReleaseDate 1990-11-01
UnitCount 1
EANs 9780385245111

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La Cucina Di Lidia