La Paella: Deliciously Authentic Rice Dishes from Spain's

La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast

The most famous dish of the hottest cuisine in town right now, paella is as flavorful as it is festive. Longtime Barcelona resident and Spanish food expert Jeff Koehler fills us in on this cherished rice dish, from its origins to just what it takes to make the perfect one (even without an authentic paella pan). Thirty recipes range from the original paella valenciana, studded with chicken and rabbit, to his mother-in-law's Saturday shellfish special, to sumptuous vegetarian variations, to surprising soups and sweet takes. Stunning scenic photographs, shots of the finished dishes, plus a source list of unusual ingredients and special equipment round out this gorgeous homage to one of Spain's national culinary treasures.
Country USA
Brand Chronicle Books
Manufacturer Chronicle Books
Binding Hardcover
ItemPartNumber 9780811852517
ReleaseDate 2006-09-07
UnitCount 1
Format Illustrated
UPCs 765145115155
EANs 9780811852517

La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast