Lakanto Monk Fruit Sweetener All Natural Sugar Substitute, Golden,28.22 Ounce, 1.76 Pound (Pack of 1)

Lakanto® is a no-calorie sugar substitute with a taste you'll love! It's a lot like raw sugar, but with one big difference: its zero calories and zero glycemic index won't affect your blood sugar levels. It closely matches the sweetness profile of table sugar and can be used in cooking, baking, coffee and tea. It doesn’t cause cavities or tooth decay, and best of all, it contains no additives and tastes great! Lakanto® is ideal for diabetics. This all-natural “sugar alcohol” (or polyol) is produced through a fermentation process and has been approved for use as a sugar substitute in the United States and throughout much of the world. Lakanto® is produced via natural fermentation of certified Non-GMO corn. “Lakanto®” is Japanese for "sweet fruit." It has become the #1 selling natural sugar substitute in Japan. For fourteen years, it is going strong and remains the only sweetener that contains ONLY luo han guo extract (Monk Fruit) and erythritol. This “golden” Lakanto® is derived from the more mature, ripened Monk fruit. The golden may have more of a “brown sugar” flavor to those persons with refined taste buds! The other “white” Lakanto® variety is derived from the young fruit extract.