Le Phare du Cap Bon Harissa red chili pepper paste 2.47 ounces (70 grams)
Product Description
Le Phare du Cap Bon Harissa red chili pepper paste 2.47 ounces (70 grams)
- Gourmet north African hot red chili paste
- Main ingredients are chili peppers (often smoked or dried) and garlic
- Most commonly used in meat (goat or lamb) or fish stews and in couscous, but it can also be used to flavor any dish
- Authentic harissa from Tunisia
Harissa is a north African hot red sauce or paste whose main ingredients are chili peppers (often smoked or dried) and garlic. Though most closely associated with Tunisia and Algeria, it is a standard ingredient of north African cuisine. Harissa often contains seeds like coriander, caraway or cumin and usually olive oil. It may also contain tomatoes. It is used both as a condiment and as an ingredient in recipes. In Tunisia, harissa is served at virtually every meal as part of an appetizer. It is used as an ingredient in a meat (goat or lamb) or fish stew with vegetables and as a flavoring for couscous. It is also used for lablab, a popular chickpea soup usually eaten for breakfast.









