Lékué Microwave Spanish Omelette/Frittata Maker | Red | 100% Platinum Silicone Easy Steam Egg Omelette Cooker | Dishwasher, Freezer-Safe, Heat-Resistant Case | Recipes Included | Tortilla Española
Product Description
Lékué Microwave Spanish Omelette/Frittata Maker | Red | 100% Platinum Silicone Easy Steam Egg Omelette Cooker | Dishwasher, Freezer-Safe, Heat-Resistant Case | Recipes Included | Tortilla Española
- Cook Spanish omelettes with all types of fillings in minutes and without piling up the dirty dishes. You can prepare different recipes; Healthy Spanish omelette with onion, frittatas, artichoke omelette, Okonomiyaki, Jeon or even pancakes in just 10 minutes … Just crack the eggs in a bowl and mix, add your preferred ingredients and add the mix to Microwave Spanish Omelette - the microwave cooking only takes a few minutes.
- How to use it? 1. Add the ingredients to the base of the Spanish Omelette, close it and place it off-center on the microwave's revolving dish. 2. Cook in the microwave at 800W for 1 minute 30 seconds, or the time indicated in the recipe. 3. Without opening it, turn the Omelette Maker over 180 degrees, using the bottom tab. 4. Microwave again for another minute at 800W, or the time indicated in each recipe. 5. Remove it from the microwave, holding it at the base using a pot holder. When opening, be careful of the hot steam inside.
- Great, attractive design based on scientific research on the best way to cook an omelet. Hinge ensures closing position avoids losing parts and performs as a handle.
- Microwave and dishwasher safe; Made with 100% platinum silicone
- 10 Year Lékué guarantee
Fall in love with healthy, easy cooking with the most innovative products thanks to Lekue. Quality, functionality and design that will surprise you with a wide range of tools to make cooking, preparation, preservation, baking and freezing easier. With this Spanish Omelet, Lekue provides practical and revolutionary solutions for today's society way of cooking. Spanish omelet is a mold designed to cook round shaped dishes required two sided cooking, making the process more comfortable and easier than ever. Have delicious Spanish omelets, frittatas and much more, in the microwave. 1) Add the ingredients to the Spanish omelet mold 2) Close and cook in the microwave. Note that the time and power level may vary depending on the microwave. To transport, hold the mold by the handles and gently pull outwards. 3) Without opening it, press down on the top of the Spanish omelet to remove the air and turn over using the handles. 4) Cook in the microwave again for the time specified by the recipe. 5) Remove from microwave. When opening, be careful not to burn yourself with the steam inside. Serve. Recommendations: wash the product before its first use. Microwave, oven and dishwasher safe. Do not use the product directly over an open flame or heat source. To un-mold easily, lightly grease the mold on first uses. Allow to cool for a few seconds after cooking. Do not use the grill position in the microwave. When using a traditional over, place the mold in the lower part. Do not use scouring pads or abrasive soap for washing. Do not use sharp objects. Maximum capacity is 28 fluid ounces.









