Lessons in Excellence from Charlie Trotter (Lessons from

Lessons in Excellence from Charlie Trotter (Lessons from Charlie Trotter)
- Used Book in Good Condition
An insiderâ€™s look into the award-winning restaurant of internationally acclaimed chef Charlie Trotter, with techniques and strategies to create top-tier service, food, and atmosphere.

Charlie Trotter's Chicago restaurant is not only one of the premier eating experiences in America, it serves also as the model of a thriving business whose cutting-edge approach to management is setting new standards for quality, efficiency, and profitability. In fact, people in just about any field can learn from Charlie's methods. For this breakthrough business guide, journalist Paul Clarke conducted in-depth interviews with Charlie and his associates, distilling invaluable lessons for entrepreneurs and hospitality professionals who are committed to creating highly respected and innovative businesses. Anyone who wants to improve their business will be sure to learn something new from this Midwestern dynamo.
Country USA
Brand Ten Speed Press
Manufacturer Ten Speed Press
Binding Hardcover
ItemPartNumber 9780898159080
Color Tan
ReleaseDate 1999-07-01
UnitCount 1
UPCs 028195159082
EANs 9780898159080

Lessons in Excellence from Charlie Trotter (Lessons from Charlie Trotter)