Lorann Oils
LorAnn Cream Of Tartar, 16 ounce
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R 1,133
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Description
- A fine white powder derived from a crystalline acid deposited on the inside of wine barrels.
- Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability, volume and prevent weeping. Also used in candy making to prevent crystallization.
- Odorless, colorless with a slight acid taste.
Shipping & Delivery
Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.
Returns & Exchanges
We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.