Books > Self Service > Custom Stores > 5edb3046-f9c1-4621-85f5-a4f7c2464a28_0 > 5edb3046-f9c1-4621-85f5-a4f7c2464a28_9401 > Great American Eats > All-American
Low And Slow: The Art And Technique Of Braising, Bbq, And Slow Roasting
Product ID: 1118105915
Condition: New
Payflex: Pay in 4 interest-free payments of R300.50. Learn more
R 1,202
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Low And Slow: The Art And Technique Of Braising, Bbq, And Slow Roasting
Technical Specifications
Country
USA
Height
8.5
Length
7
Weight
1.54984970186
Width
1
You might also like
Grilling: Exciting International Flavors from the World's Premier Culinary College
Hors d'Oeuvre at Home with The Culinary Institute of America
The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef
The Professional Chef
Italian Cooking at Home with The Culinary Institute of America
Garde Manger: The Art and Craft of the Cold Kitchen
Baking at Home with The Culinary Institute of America
Book of Soups: More than 100 Recipes for Perfect Soups
Cooking at Home with the Culinary Institute of America, Revised Edition
Vegetables: Recipes and Techniques from the World's Premier Culinary College