MEIMIDUO Dried Black Fungus Woodear Mushrooms, (Black Wood Ear Mushroom), Premium All Natural Vegan and Gluten-Free, 8 Times Volume Yield After Soaking
Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.
MEIMIDUO Dried Black Fungus Woodear Mushrooms, (Black Wood Ear Mushroom), Premium All Natural Vegan and Gluten-Free, 8 Times Volume Yield After Soaking
Cooking instruction:Clean the mushroom and soak in warm water for at least 20-30 minutes. When become tender,drain rinse and cooked low and slow,in liquid (broth,sauce,soup,stew,slowcooker,pot roast etc). Fully releasing their rich,and savory flavor. Grinding/powdering dried mushrooms is another fun way to integrate them into your favorite recipes.