Michimoto Foods

Japanese Miso Seasoning with Fish Dashi – Umami Soup Base for Miso Soup, Ramen & Hot Pot (HIYASHIRU), 3.5oz (100g) x3, Made in Japan

Free shipping with 3 or more products in your cart
Payflex: Pay in 4 interest-free payments of R272.25. Read the FAQ
R 1,089
In stock
Duties, insurance and VAT included
Delivered in 10–20 working days —
Free shipping with 3 or more products in your cart
Secure checkout
Your payment is fully protected
Duties & VAT included
No surprise charges at the door
Tracked delivery
Track your order end to end
Returns support
30-day return window

Description

  • Japanese Miso Soup Base with Fish Dashi - A concentrated miso paste blended with fish dashi to deliver deep, layered umami flavor in soups, broths, and everyday dishes.
  • Rich Umami from Miso & Fish Stock - Made with miso, fish dashi, sesame, peanuts, and dried daikon radish to create balanced savory depth and natural sweetness.
  • Versatile Japanese Soup Base – Use as a miso soup base, ramen broth, or hot pot soup base. Adds deep umami flavor to noodles, vegetables, and protein dishes.
  • Quick Hot or Cold Preparation - Dissolve in cold water for traditional HIYASHIRU or in hot water for miso soup, ramen broth, and hot pot. Ready in minutes.
  • Made in Japan, No Preservatives - Manufactured in Japan by the producer. Individually sealed packs maintain freshness. No preservatives or artificial flavors.
Technical Specifications
Manufacturer
Michimoto Foods
Size
3.5 Fl Oz (Pack of 3)
Height
2.7 cm
Length
17.5 cm
Width
13 cm
Weight
0.1 kg
Shipping & Delivery

Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.

Returns & Exchanges

We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.