Cake Decorating for Beginners: A Step-by-Step Guide to Decorating Like a Pro
Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
The French Chef Cookbook
Sauces: Classical and Contemporary Sauce Making, Fourth Edition
Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition: [A Cookbook]
The Soul of a Chef: The Journey Toward Perfection
The Cake Bible, 35th Anniversary Edition: The IACP Culinary Classic—A Legendary Guide to Perfect Baking and Stunning Decorations
Yes, Chef: A Memoir