Books > Cookbooks, Food & Wine > Beverages & Wine > Beer
Mild Ale: History, Brewing, Techniques, Recipes (Classic Beer Style Series, 15)

Mild Ale: History, Brewing, Techniques, Recipes (Classic Beer Style Series, 15)

Product ID: 0937381683 Condition: New
Payflex: Pay in 4 interest-free payments of R331.25. Read the FAQ
R 1,325
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA Mastercard payflex ozow

Product Description

Mild Ale: History, Brewing, Techniques, Recipes (Classic Beer Style Series, 15)

  • Used Book in Good Condition

Mild ale is a simple beer to make, but an extremely difficult style to pin down. Although light in body and alcohol, it is complex and full of flavor.

Technical Specifications

Country
USA
Brand
Brewers Publications
Manufacturer
Brewers Publications
Binding
Paperback
PartNumber
b/w illus
Color
Multicolor
Height
7.63
Length
5.81
Weight
2.314853751
Width
0.5
ReleaseDate
1999-04-07T00:00:01Z
NumberOfItems
1

Customers who bought this also bought

Scotch Ale (Classic Beer Style Series)

Pale Ale, Revised: History, Brewing, Techniques, Recipes (Classic Beer Style Series, 1)

Belgian Ale (Classic Beer Style)

You might also like

Brown Ale: History, Brewing Techniques, Recipes (Classic Beer Style Series, 14)

Scotch Ale (Classic Beer Style Series)

Kolsch: History, Brewing Techniques, Recipes (Classic Beer Style Series)

Pale Ale, Revised: History, Brewing, Techniques, Recipes (Classic Beer Style Series, 1)

Altbier: History, Brewing Techniques, Recipes (Classic Beer Style Series, 12)

Bavarian Helles: History, Brewing Techniques, Recipes (Classic Beer Style Series, 17.)

Continental Pilsener (Classic Beer Style)

Barley Wine: History, Brewing Techniques, Recipes (Classic Beer Style Series, 11)

Smoked Beers: History, Brewing Techniques, Recipes (Classic Beer Style Series, 18.)

Bock (Classic Beer Style Series ; 9)