Modern Israeli Cooking: 100 New Recipes for Traditional

Modern Israeli Cooking: 100 New Recipes for Traditional Classics

An Incredible Food Culture at Its Best

Danielle Oron is on a mission to make you hungry...very hungry. She offers recipes with an incredible array of flavors, some you may not be familiar with but will want to make and eat. Her cooking has been compared to Yotam Ottolenghi. It is a vibrant, passionate culinary exploration inspired by the ancient food traditions of the region with a modern take. Each dish is clean, fresh and in a way, new again or at least uniquely Danielle's. The result is simply inspiring food that will excite food lovers from all over.
Country USA
Brand St. Martin's Press
Manufacturer Page Street Publishing
Binding Hardcover
ItemPartNumber 23080277
ReleaseDate 2015-10-13
UnitCount 1
EANs 9781624141768

Modern Israeli Cooking: 100 New Recipes for Traditional Classics