Modern Meat Kitchen: How to choose, prepare and cook meat and poultry
Product ID: 1849757267
Condition: New
Payflex: Pay in 4 interest-free payments of R261.00. Read the FAQ
R 1,044
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Modern Meat Kitchen: How to choose, prepare and cook meat and poultry
Technical Specifications
Country
USA
Brand
Ryland Peters & Small
Manufacturer
Ryland Peters & Small
Binding
Hardcover
PartNumber
9781849757263
Height
9.25
Length
7.5
Weight
2.01943431992
Width
0.035
ReleaseDate
2015-10-08T00:00:01Z
NumberOfItems
1







