My Berlin Kitchen: Adventures in Love and Life

Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

Delancey: A Man, a Woman, a Restaurant, a Marriage

The Year of Living Danishly: Uncovering the Secrets of the World’s Happiest Country

Chickens Eat Pasta: Escape to Umbria

Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

Stir: My Broken Brain and the Meals That Brought Me Home

A Homemade Life: Stories and Recipes from My Kitchen Table

32 Yolks: From My Mother's Table to Working the Line

Love, Loss, and What We Ate: A Memoir

The French Chef in America: Julia Child's Second Act