New High Altitude Cookbook
Product ID: 0394513088
Condition: New
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Product Description
New High Altitude Cookbook
- Rocky Mountain High
- Air Pressure
- Boiling Point
- Western Cuisine
- Food
Absolutely indispensable for anyone who cooks or bakes at altitudes of 2,500 feet or more above sea level. Contains over 500 carefully adjusted recipes, special cooking tips, charts and tables.
Technical Specifications
Country
USA
Brand
Random House Books for Young Readers
Manufacturer
Random House
Binding
Hardcover
Height
9.53
Length
6.44
Weight
1.4188
Width
1.09
ReleaseDate
1980-11-12T00:00:01Z
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