Panacheeza Plant-Based Grated Parmesan Cheese – Dairy-Free Vegan Cheese with Cashews, Nutritional Yeast, Garlic Powder, Himalayan Pink Salt & Apple Cider Vinegar – for Pastas, Pizzas & Toppings - 16oz
R 1,843
or 4 x payments of R460.75 with
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Panacheeza Plant-Based Grated Parmesan Cheese – Dairy-Free Vegan Cheese with Cashews, Nutritional Yeast, Garlic Powder, Himalayan Pink Salt & Apple Cider Vinegar – for Pastas, Pizzas & Toppings - 16oz
CLASSIC PARMESAN TASTE, REIMAGINED: Crafted to deliver the rich, savory character inspired by traditional Parmesan, without dairy. This lactose free cheese alternative offers the familiar flavor and fine texture of Parmesan cheese, grated for sprinkle
NATURALLY PURE INGREDIENTS: This vegan grated cheese is crafted with premium plant-based ingredients like cashews, garlic powder, and nutritional yeast powder; our Parmesan cheese alternative is gluten and preservative-free, delivering incredible taste
VERSATILE FOR TRADITIONAL COOKING: This dairy-free cheese alternative is made for everyday use, sprinkled over pasta, pizza, salads, and roasted vegetables, or folded into sauces and baked for crisp toppings, adding full, savory flavor to classic dishes
LONG-LASTING & EASY TO STORE: No refrigeration needed until opened, making our low fat cheese alternative the ideal pantry staple; this Italian-inspired cheese alternative will enhance your meals with its rich, savory flavor whenever you need it
PLANT-BASED PARMESAN ALTERNATIVE: Packed with essential vitamins and minerals from nutritional yeast, the vegan parmesan cheese provides a nutritious, plant-based option for anyone looking to enjoy parm cheese without the dairy