Portuguese Cooking: The Authentic and Robust Cuisine of

Portuguese Cooking: The Authentic and Robust Cuisine of Portugal

Carol Robertson shares her fascination with the country and its cuisine in lively journal entries and delightful drawings, while David Robertson's evocative photographs provide a look at the wonders of the Portuguese landscape and culture. The result is a personal travel book for lovers of good food. Portugal is blessed with a flavorful and complex cuisine that brings together influences from Europe, Africa, and the Muslim world. The simple-to-prepare dishes rely on pork and seafood of all kinds, as well as tomatoes, olives, kale, hot and sweet peppers, garlic, mint, and the silken magic of virgin olive oil. Treat yourself to a true taste of Portugal.
Country USA
Brand North Atlantic Books
Manufacturer North Atlantic Books
Binding Hardcover
ItemPartNumber ill
Color Multicolor
ReleaseDate 1993-07-06
UnitCount 1
EANs 9781556431586

Portuguese Cooking: The Authentic and Robust Cuisine of Portugal