Epigrain Premium Grade Tapioca Pearls (Small), 5lbs (2.27Kg) | Naturally Gluten-Free Thickener, All-Natural, Use for Tapioca Pudding

Epigrain Premium Grade Tapioca Pearls (Small), 5lbs (2.27Kg) | Naturally Gluten-Free Thickener, All-Natural, Use for Tapioca Pudding

• NATURALLY GLUTEN-FREE – Tapioca pearls are made from a starch extracted from the cassava root, which is a naturally gluten-free ingredient. This makes it a perfect fit for a variety of alternative diets.
• ONE ALL-NATURAL INGREDIENT – Our tapioca pearls only have one ingredient: Tapioca. This makes it so that you can be confident that there are no preservatives/additives or extra ingredients that you didn’t sign up for.
• THICKENING AGENT – As a naturally gluten-free thickening agent, tapioca pearls can be used to make puddings, pies and jellies.
• MAKE A DELICIOUS TAPIOCA PUDDING – Small tapioca pearls are most famous for their use in a classic dessert, the old-fashioned tapioca pudding. Get creative with it by adding some fruit or chocolate! You can also make the Filipino variant of the dessert, Tambo-Tambo, which contains mango and coconut milk.
• MORE USES – Tapioca pearls can be used in all types of desserts, popsicles, sweet drinks, dumplings, in savory dishes such as vegetable or cream-based soups… the possibilities only end with your imagination!