Provence: The Cookbook: Recipes from the French Mediterranean

From the Oven to the Table

One More Croissant for the Road

Poilâne: The Secrets of the World-Famous Bread Bakery

Basque Country: A Culinary Journey Through a Food Lover's Paradise

A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook

My Paris Kitchen: Recipes and Stories [A Cookbook]

Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook

Ze French Do It Better: A Lifestyle Guide

Rustic French Cooking Made Easy: Authentic, Regional Flavors from Provence, Brittany, Alsace and Beyond

Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and ... you want to know about the food of France